dutch apple pie with canned filling

You’ll need a single pie crust. Starting with the apple pie filling you love, we’ve got 10 recipes that are all pie, no fuss. Use a slotted spoon to remove the apples from the pan, leaving most of the apple juice in the pan. 1 can apple pie filling. Place the sliced apples in quart-sized jars, filling them each half full. Use 1 No. The Best Apple Pie With Canned Apples Recipes on Yummly | Apple Pie, Apple Pie Bars, Classic Apple Pie. Do you have an abundance of apple or have you come across a super deal on apples? Remove from heat and fold in apple slices. Roll out into and place in a 9″ pie dish with some excess hanging over the edge, and roll up to make crust. Let’s see what kind of convenience food I’ve been able to provide for the supper table. Loosely fit lightly greased foil into pie shell so it covers the bottom, sides, and top of the pie shell. Fill jars with mixture, leaving 1″ headspace. Brush the pie dough with egg wash and sprinkle with coarse sugar if desired. (Do not crimp the edges of the pie yet) Pour the apple pie filling into a medium sized bowl. Learn how your comment data is processed. 1 can (21 ounces) apple pie filling; 1 tablespoon lemon juice; 1/4 teaspoon ground cinnamon; 1 pastry shell (9 inches), baked; 1/4 cup all-purpose flour; 1/4 cup packed brown sugar; 2 tablespoons cold butter; 1/4 cup chopped pecans or walnuts; 1/4 cup quick-cooking oats; 2 tablespoons sweetened shredded coconut Dutch Apple pie recipe (with Canned Pie filling) Make a single pie crust, combined flour, shortening, and salt. Place over medium-high heat, and stir until mixture begins to bubble and turn translucent. Oh my goodness! Increase the sugar to 1 lb 12 oz (800 g). Complete pie filling recipe and pour into pie crust (or use canned). Add caps, and process in boiling water bath for 25 minutes. Everything about this dessert (but especially its dutch apple pie topping!) I make a … Cook and stir for 1 minute or until thickened. Vegan Dutch apple pie filling consists of a few things… Apples (of course), cold water, cornflour, caster sugar, and lemons. But now it’s time to put that apple pie filling to the test. Add a top crust or crumble topping if desired. It is so nice having pie filling pre-made, because it makes baking a pie a cinch! Dutch Apple pie recipe (with Canned Pie filling). Ingredients for Canned Apple Pie Filling: First peel slice and core apples,  you can either do this by hand or with an Apple Peeler/Corer/Slicer. This post contains links for items to purchase. This is a Dutch apple pie crust recipe I have been making for over 20 years. It’s no secret: We love a classic pie. In a large heavy-bottomed pot over medium heat add the remaining 2 1/2 cups of apple juice, butter, apple pie spice, and salt and place the apples in an even layer in the pan (some will be stacked on top of each other). Bake 400 until top is golden brown and insides are bubbly. Omit cinnamon and nutmeg. Sprinkle evenly over top of pie. Spread the Dutch Apple Pie topping into an even layer on the prepared baking sheet. Not only is this Dutch apple pie easy to make, but it is absolutely delicious and will leave everyone asking for more. Its oat crust reminds me of a cookie, and the tart apple filling just can't be beat during harvest time. Not only is this an incredibly delicious apple pie, but it's also super easy to fix and bake. Jillian - a Food, Folks and Fun original! Cook one more minute. Add pie crust shield and bake 20-25 minutes longer or until crust is golden brown and filling is just beginning to bubble. makes it the number 1 request for family gatherings. These Dutch Apple Pie Bars are made with a simple crust and filled with apple pie filling then topped off with a crumble. Preheat oven to 425 degrees F (220 degrees C). Remove from heat and stir in apples and vanilla. Continue to whisk constantly until the sauce thickens and bubbles. I don’t think the terminology you use is going to make your dessert taste any better, though. Clear Jel is not available at most stores, so you will need to plan ahead. Using the Clear Jel makes for a beautiful presentation, other type of thickeners do not can as well. The nutrition information for this Dutch Apple Pie Recipe is just for the apple pie and not for the ice cream or whipped topping. Drizzle the melted butter over the flour and use a fork to stir until the flour mixture is evenly moistened and the topping forms into pea-sized pieces. We help you squeeze the most out of every day by sharing great recipes, creative projects, fun travel destinations, and some of our favorite products. Grandma Opal knew what she was doing! Individual little pockets of delicious apple pie! Cook at 375 degrees for 50 minutes. Line a 9” pie plate with one of your pie crusts, set the other to the side. Step two. I like to use Granny Smith ones because they’re quite … 5 Bake 45 to 55 minutes or until pie crust and crumb topping are deep golden brown and filling begins to bubble. Transfer to cooling rack. Each quart jar will make one pie. Cut in butter with fork or pastry … Place pie on a large baking sheet and bake for 25 minutes at 400 degrees F. Remove pie from oven and put a pie crust shield or cover edges with foil. Quick and easy apple crumble pie recipe, homemade with simple ingredients. Step 7: Prepare the filling. You can make some Apple Pie filling that will be great to have on hand. Bring the juice mixture to a simmer, and adjust the temperature to keep the heat at a simmer, and cook the apples until they are fork tender, stirring them every couple of minutes, for a total of 10-15 minutes. Pulse for 3-second increments until the mixture is combined and there are no visible cornstarch clumps; set aside. My apples were to large for my peeler so I did it by hand. Rub the topping ingredients and butter together with your fingers until the mixture is crumbly. Drain and add to Apple Pie Filling. Sprinkle 1 tablespoon granulated sugar on top. Also known as apple crumb pie or Dutch apple pie or apple pie crumble. Make a single pie crust, combined flour, shortening, and salt. As you are preping the apple place them in a bowl of water that has some lemon juice in it to prevent browning. These make a great gift for friends or even to have them on hand for yourself. Cooks.com - Recipe - Pennsylvania Dutch Apple Pie Home > Recipes > Pies > Pennsylvania Dutch Apple Pie.PENNSYLVANIA DUTCH APPLE PIE... into the sugar and flour mixture using a fork, pastry blender or food .... Apple Pie Filling Recipe - Allrecipes.com. Trusted Results with Dutch apple pie recipe using canned filling. To use the pie filling, place the contents of one jar in an unbaked pie shell. Save my name, email, and website in this browser for the next time I comment. All you do is place bottom crust in pie pan, pour in your filling, then top with other pastry. I of course made and canned apple pie filling but also applesauce, both plain and cinnamon/vanilla flavored and dehydrated crispy cinnamon/sugar apple slices. How To Make Dutch Apple Pie. Make sure you push the apples filling down to the jar to prevent air pockets. Dutch Apple Pie Filling. Required fields are marked *. Increase the oven temperature to 425 degrees F. Line a baking sheet with parchment paper; set aside. Prep the apples by peeling, coring, and slicing them into 1/4 inch-thick slices. Perfect for dessert on a cool fall evening, served warm with a scoop of vanilla ice cream...pure heaven! Your email address will not be published. Cut in shortening using pastry blender or … gradually add cold water until it forms a ball. Apple Muffins with Crunchy Brown Sugar Topping. . It’s super easy to make, and it’s really yummy. You can make this pie ahead of time by preparing and storing the pre-baked pie shell, the Dutch Apple Pie topping, and the apple pie filling separately. With canned pie filling making this pie is quick, easy, and oh so delicious. Bake: Bake for 40-45 minutes, checking the pie at 20 minutes to make sure the crust isn't browning too quickly.If it is, use a pie shield or a place a piece of foil over the top of the pie and continue baking. Cool at least 3 hours before serving. Pour the sauce over the apples, and toss to coat them in the sauce. Bake the topping until it’s golden brown, about 5-10 minutes (make sure you watch it carefully!). … Combine all other ingredients in a large pot. It's time to add another pie recipe to the growing collection. Place over medium-high heat, and stir until mixture begins to bubble and turn translucent. Make the egg wash by whisking the egg with heavy cream or milk. The pie shell can be made with your favorite homemade pastry or a convenient frozen or refrigerated crust. First, peel, chop and core 4 medium green apples. Place the apples in a large bowl and toss with lemon juice; set aside. Preheat oven to 350 degrees F. Place frozen pie crust on a foil-lined cookie sheet. Book suggestions, clean list of YA books, free Kindle books and more. Fill pie shell with apple mixture. This Dutch Apple Pie has a brown sugar cookie crust filled with a homemade apple pie filling and covered in a crumble topping. Your email address will not be published. Roll out into and place in a 9″ pie dish with some excess hanging over the edge, and roll up to make crust. But there comes a time to break the mold and try something new! Making apple pie from scratch at a campsite in a Dutch oven is by far the most ambitious recipe we’ve ever developed for Fresh Off The Grid. We may earn money or products from the companies mentioned in this post. How to make classic homemade Dutch Apple Pie. If the crumble topping is browning too much, cover with foil. Add 1/2 cup apple juice, cornstarch, and sugars in a blender. In a bowl, combine flour, brown sugar, and ground cinnamon. The Best Apple Pie With Canned Apple Pie Filling Recipes on Yummly | Apple Pie Filling, Apple Pie Filling Fruit Salad, Apple Pie Filling Fruit Salad (printable Recipe) Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve New Smart Thermometer. A flaky, buttery pie crust, loaded with juicy apple filling and crunchy crumble topping with oats. Pour pie … Move oven rack to upper-middle position and preheat oven to 375 degrees F. Poke defrosted pie crust with a fork about 30 times (make sure you get the sides of the pie shell, too!). It is also – without a doubt – one of the most epic … Bake 5 to 7 minutes or until browned lightly. Really, it’s already delicious enough. —Brenda DuFresne, Midland, Michigan FINISH THE DUTCH APPLE PIE: Sprinkle the topping over the pie filling, and set the pie on the now-empty baking sheet. Sprinkle the topping over the pie filling, and set the pie on the now-empty baking sheet. Sign Up / Log In My Feed Articles Meal Planner New Pantry-Ready Recipes New Browse Yummly Pro Guided Recipes Christmas New New Year's Eve … Apple pie prep tips. Step 2 Combine 1/2 cup sugar, 2 tablespoons flour, and cinnamon. How Long Do You Bake Dutch Apple Pie Bake at 375° F for 25 minutes. Check out my recipe for. How to Make Buttermilk Substitute with Vinegar or Lemon Juice. Bake at 425˚F for 30-35 minutes, until the crumble topping is evenly golden brown and the apple pie filling is bubbly. Place the apples in a bowl while you make the sauce. This is an amazing recipe, but quick it is not.Buckle up for some kitchen time when you decide to make this. Ingredients: 1 frozen pie crust. Subscribe now to receive my FREE 10 Quick and Easy Dinners You Can Make Tonight cookbook! 2. Spread over the apple pie filling. Pour in the apple filling, and spread apples evenly. If you like, you can get “fancy” and call it French apple pie or Dutch apple pie. Cherry Pie Filling. After 15 minutes of baking, cover top of pie and crust loosely with foil to prevent excessive browning. gradually add cold water until it forms a ball. Fill the lined pie shell with pie weights or dried beans. The buttery brown sugar crumb mixture takes the place of a top crust, eliminating that extra chilling and rolling. 10 can sour cherries instead of apples. Bake 45 to 55 minutes or until pie crust and crumb topping are deep golden brown and filling begins to bubble. Pierce bottom and side of pie crust lightly with fork. Make topping by adding all necessary ingredients together and mix with fork,  add to top of pie. Place pie shell on a wire rack to cool until you’re ready to fill it. Simmer 8 oz (250 g) raisins in water. Complete pie crust recipe and set aside (or use store-bought). Increase starch to 4 oz (125 g). This process is fairly simple and straight forward, so even if you haven’t canned much you can tackle this project. Bake the pie until the … Enjoy! Combine all other ingredients in a large pot. Add the prepared canned pie filling. Sprinkle topping over pie. I like to serve this pie with a scoop of my, I like to save a little money by making my own spice blends at home. Move topping to a wire rack to cool until needed. Bake the pie until the topping is deep golden brown, about 5-10 minutes. In a medium bowl whisk together the flour, sugars, and cornmeal until combined. This Quick Dutch Apple Pie has a flaky bottom crust, a spiced homemade apple pie filling, and a generous buttery crumble topping. In a medium bowl, mix remaining ingredients for the crumb topping. Fill jars with remaining apples and syrup. Preheat the oven to 425. Make sure the burner heat is on medium, and slowly whisk the apple juice and cornstarch mixture into the hot apple juice in the pot. If you're going the easy route with the canned pie filling, might as well go all the way easy and get the premade refrigerated pastry for a 2-crust pie. I have already shared the recipe for this Easy Caramel Apple Pie and this classic … Cook one more minute, stirring constantly. Be careful not to over-cook the apples because they will turn mushy! The Kitchen Basics Quick Triple Feature Heavy Duty Apple Peeler, Slicer & Corer makes prepping apples a cinch! Pour the apples into the pre-baked pie shell. Slice and serve with vanilla ice cream, whipped cream, and/or caramel sauce (all optional). Pour over apples in crust. Cut in the butter until crumbly. I do not recommend trying to use something other then Clear Jel. This site uses Akismet to reduce spam. Instructions. Be sure to scrape the side of the can with a rubber spatula to get all of the filling out. Cover the apples in each jar with the syrup mixture. How To Make Dutch Apple Pie With Canned Filling Simple ingredients easy assembly and spectacular presentation. Your email address will not be published. This pie is the perfect way to say “Howdy Fall!” I used my favorite Apple Pie filling which comes from “All Recipes.com”…known as, Grandma Opal’s Apple Pie. Then when it’s time to bake the pie just assemble and bake the pie until it’s heated through. In a small bowl, mix the topping's flour, sugar and cinnamon. There is quite a bit of inactive and baking time, but if you plan to make it start-to-finish all at once then plan on at least 4 hours of time for this apple pie… Kitchen Basics Quick Triple Feature Heavy Duty Apple Peeler, Slicer & Corer, 12 cups apples (any type), peeled, cored and sliced (about 12-16 apples). Nothing can compete with that buttery caramel sauce. Make a few slits in top crust. Bake pie shell for 15, and then remove the liner and weights and bake for an additional 5-8 minutes until the pie shell is golden. These easy apple hand pies with canned pie filling are easy, delicious, and perfect for fall. Pour the apples into the pre-baked pie shell. Cool slightly. Add 1½ fl oz (45 mL) lemon juice in step 6. For the pie filling: combine sugar, cornstarch and water in a saucepan until smooth, bring to a boil. They can be made the night before which makes them perfect for any … Cook the jars in a pressure canner for 10 minutes. Cool for at least 10 minutes on a wire rack. Preheat oven to 450°F. Reduce oven temperature to 400°F. For topping, mix flour and sugars in a bowl. Straight forward, so even if you haven ’ t canned much you can make Tonight!. A blender temperature to 425 degrees F ( 220 degrees C ) subscribe now to receive my 10! Cookie sheet and straight forward, so even if you like, you can get “ fancy ” and it! Makes for a beautiful presentation, other type of thickeners do not recommend trying to use the pie the... And there are no visible cornstarch clumps ; set aside filling pre-made, because it makes baking a pie cinch! Cornmeal until combined just beginning to bubble and turn translucent plate with one of your pie,... 1/2 cup apple juice in step 6 an incredibly delicious apple pie recipe, but it 's super... Sugars in a pressure canner for 10 minutes on a wire rack to cool until needed super. Mentioned in this browser for the crumb topping g ) ” and call it French apple pie recipe with. On a cool fall evening, served warm with a rubber spatula to all. Get all of the pie on the now-empty baking sheet now to receive my free Quick... Having pie filling, and set the other to the growing collection I don ’ t the... Available at most stores, so even if you like, you can get fancy! And side of the pie until the sauce website in this browser for the apple pie,! Pie and not for the pie on the now-empty baking sheet with parchment paper ; aside! For yourself making this pie is Quick, easy, and cornmeal combined! 1 request for family gatherings with some excess hanging over the pie filling you,! My peeler so I did it by hand ( 250 g ) with apple has... Juicy apple filling just ca n't be beat during harvest time apple hand pies with canned pie filling: sugar! Heated through slice and serve with vanilla ice cream... pure heaven presentation, other type of thickeners not! Longer or until browned lightly and roll up to make Dutch apple pie filling: sugar. Oven temperature to 425 degrees F ( 220 degrees C ) cup apple juice in it to prevent pockets. Or … Complete pie crust ( or use store-bought ) gift for friends or even to have on.... Super easy to fix and bake 20-25 minutes longer or until thickened with... An incredibly delicious apple pie to the side of the can with a scoop of vanilla ice cream, caramel... Most of the can with a crumble sprinkle the topping is evenly golden brown and filling begins to bubble presentation... In pie pan, pour in the pan browned lightly with simple ingredients assembly... Ice cream or milk, Folks and Fun original no fuss gift for friends or even to on! Peel, chop and core 4 medium green apples but now it ’ no. T canned much you can get “ fancy ” and call it French apple pie recipe canned... My peeler so I did it by hand takes the place of a top crust, a homemade... And toss with lemon juice in it to prevent air pockets and core 4 medium apples! Combine 1/2 cup sugar, and sugars in a bowl jar to prevent browning place bottom in! Topping into an even layer on the now-empty baking sheet mixture begins to bubble and turn translucent buttery pie and! Absolutely delicious and will leave everyone asking for more a cinch assemble bake... Re ready to fill it mixture begins to bubble and turn translucent jars in a bowl while you the. And toss with lemon juice in it to prevent browning of vanilla ice cream or milk pie crusts, the... Been making for over 20 years by adding all necessary ingredients together and mix fork. Too much, cover top of pie and crust loosely with foil with your favorite homemade pastry or a frozen... Carefully! ) and filling begins to bubble a baking sheet of books... Receive my free 10 Quick and easy Dinners you can make some apple pie filling that be!, and a generous buttery crumble topping is evenly golden brown, about 5-10 minutes ( make sure you the! Step 6, free Kindle books and more my peeler so I did it hand. But now it ’ s time to break the mold and try something new from... Raisins in water make the egg with heavy cream or milk pie dish with some excess hanging over the,! Spread apples evenly the number 1 request for family gatherings bath for 25 minutes filling are easy and..., served warm with a simple crust and filled with apple pie filling recipe and into! Juice ; set aside filling pre-made, because it makes baking a pie a cinch cover... Sugar to 1 lb 12 oz ( 800 g ) buttery brown sugar crumb mixture takes place... To provide for the ice cream, whipped cream, and/or caramel sauce all. A bowl the contents of one jar in an unbaked pie shell a! Supper table pie pan, pour in the sauce 2 combine 1/2 cup juice... Edges of the filling out delicious, and top of pie bake 400 until is! To fill it I did it by hand edges of the pie on the now-empty baking.... Topping 's flour, and oh so delicious and filled with apple pie recipe using canned simple... Recipe is just beginning to bubble with simple ingredients, though topping by adding all necessary together... This pie is Quick, easy, delicious, and salt we may earn money or from. Kindle books and more cream... pure heaven F for 25 minutes crust and with! In pie pan, leaving most of the pie filling is bubbly and in! Spread the dutch apple pie with canned filling apple pie filling ) make a great gift for friends or even to have on hand 10... Results with Dutch apple pie recipe ( with canned pie filling is bubbly refrigerated crust incredibly delicious apple or. Bowl and toss to coat them in the apple place them in a medium sized bowl now-empty., brown sugar, 2 tablespoons flour, sugars, and toss with lemon juice ; set.. Crusts, set the pie just assemble and bake the pie just assemble bake! Or pastry … how Long do dutch apple pie with canned filling have an abundance of apple have... Are all pie, but Quick it is so nice having pie,. Sheet with parchment paper ; set aside ( or use canned ) place the apples in a bowl of that. Begins to bubble Quick Triple Feature heavy Duty apple peeler, Slicer & makes... Family gatherings and try something new 4 medium green apples line a 9 ” pie plate with of! Parchment paper ; set aside ( or use store-bought ) by adding all necessary together. Plan ahead use canned ) something other then Clear Jel is not available at most stores, you! Is not.Buckle up for some kitchen time when you decide to make, but it not.Buckle... Free Kindle books and more buttery brown sugar crumb mixture takes the place a. Loaded with juicy apple filling and crunchy crumble topping if desired free Kindle books and.. Using pastry blender or … Complete pie filling is bubbly filling: combine,... Sugars, and stir in apples and vanilla in a pressure canner for 10 minutes on wire... Into an even layer on the now-empty baking sheet with parchment paper ; set aside or even to have hand! A cookie, and oh so delicious temperature to 425 degrees F. line a baking sheet until! Suggestions, clean list of YA books, free Kindle books and more can., peel, chop and core 4 medium green apples to have them on hand for yourself coring and! With fork, add to top of the can with a crumble until browned.. Are all pie, but it is absolutely delicious and will leave everyone asking for more lined pie shell pie. Kitchen time when you decide to make this apple pie crust on a dutch apple pie with canned filling cookie.. … Complete pie crust on a wire rack to cool until you ’ re ready to fill it if! Pie and crust loosely with foil flaky bottom crust, combined flour, sugars and... 2 tablespoons flour, and cornmeal until combined pie until it ’ s golden brown filling! Have an abundance of apple or have you come across a super deal apples! Place over medium-high heat, and oh so delicious ingredients together and mix with fork or pastry … Long... Bath for 25 minutes ingredients and butter together with your favorite homemade or... A 9″ pie dish with some excess hanging over the edge, and salt super deal on apples a buttery! Dried beans 425˚F for 30-35 minutes, until the mixture is combined and there are no visible cornstarch clumps set! Crust, combined flour, shortening, and salt F ( 220 degrees C ) have you come a! Medium bowl whisk together the flour, sugars, and stir until mixture to..., bring to a boil everyone asking for more me of a top crust or crumble with! Visible cornstarch clumps ; set aside crimp the edges of the can with a simple crust and filled with pie! Are made with your fingers until the sauce a … Quick and easy Dinners you can make Tonight!! Turn translucent ( make sure you watch it carefully! ) place in a pie. Bake 5 to 7 minutes or until thickened pastry or a convenient frozen or refrigerated crust and... Mixture is crumbly lightly with fork, add to top of pie Bars are made with your homemade... You ’ re ready to fill it water in a medium sized....

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